What We Do
Trusted by parks
across the UK.
We run several catering concessions across parks and open spaces in the United Kingdom. From small kiosks at all-weather pitches to full café-in-the-park installations, every concession is our proof of efficiency. The model works because we treat each pitch as a year-round operation, not a seasonal stall.
Each concession is staffed by an EMA-trained team and equipped with the full hot and cold range — delicious food options, hot or cold beverages, ice cream and dessert, all halal-certified. Whether you're at Pier Point Cafe, The Tea Terrace, or one of our all-weather-pitch kiosks, you're getting the same EMA standard.
We work with local authorities across London and the Southeast managing static catering outlets which includes Cafés and Kiosks in parks and open spaces. Procurement-ready capability documents, insurance and accreditations are all on file.